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Automatic Prawn Shelling Machine for Vietnam Seafood Processing Industry
As a global hub for aquaculture, Vietnam leads in shrimp exports. However, the local seafood processing sector faces unprecedented pressure from manual workflows.
Rising Labor Costs
As Vietnam's economy grows, finding skilled manual peelers is becoming increasingly difficult and expensive.
Hygiene & Contamination
Manual handling increases the risk of secondary pollution, affecting export quality standards for EU/US markets.
Low Efficiency
Manual peeling cannot match the speed required for large-scale industrial orders during peak seasons.
Advanced Shrimp/Prawn Shelling Machine
The processing system is composed of feeding system, shell-stripping processing system and several individual machines with unique shell-stripping function. It is mainly used to remove (with) the head shrimp for large-scale shell-stripping processing. After cleaning, shell-stripping, impurity removal, inspection and other technological processes, the processed products finally become finished shrimp.
Our technology is specifically optimized for the Vannamei White Shrimp and Black Tiger Shrimp common in the Mekong Delta regions.
Intelligent Engineering & Machine Details
Designed for the modern factory with a focus on hygiene and precision.
CE、FDA、ISO9001 certification
Engineered for the rigorous demands of the global seafood industry, our automatic prawn shelling machine is manufactured under strict ISO 9001:2015 quality management protocols. To ensure seamless entry into international markets and compliance with strict food safety regulations, the entire system is CE certified and constructed with FDA-compliant food-grade materials (including premium SUS304 stainless steel). This guarantees not only operator safety and equipment longevity but also the highest standards of hygiene for your finished shrimp products.
PLC & Touch Screen Control
The equipment has a high degree of automation, precise control of touch screen and PLC industrial computer, open structure design, sanitation and easy cleaning, simple operation and maintenance.
The system concept is novel, the design is compact, and the structure is reasonable. With the smallest equipment footprint, the processing output is maximized, and the utilization rate of the factory is improved. It is the ideal equipment for modern large and medium-sized shrimp food processing enterprises.Our systems are already running successfully in several large processing plants in Ca Mau.
Why Choose Foods-Land Shelling Solutions?
Durability
Made of food grade 304 stainless steel, which is durable without deformation even in high-humidity seafood factory environments.
Hygienic Design
Open structure, sanitary and easy to clean. Reduces bacterial buildup and ensures compliance with international food safety standards.
Versatility
Suitable for fresh, frozen, or cooked shrimp including Vannamei, Argentine Red, and Cocktail shrimp.
Technical Specifications
Find the perfect model for your processing volume.
| Capacity (kg/h) | Power (kw) | Voltage (V) | Dimensions (mm) |
|---|---|---|---|
| 30-50kg/h | 1.5kw | 220V/380V | 1800* 1400* 1650mm |
| 80kg/h | 2.2kw | 220V/380V | 2300* 1500* 1800mm |
| 150kg/h | 3kw | 220V/380V | 2300* 2060* 1800mm |
| 300kg/h | 4kw | 220V/380V | 3600* 2260* 2200mm |
FAQ
Ready to Automate Your Shrimp Processing?
Contact Foods-Land today for a customized quote and technical consultation for your Vietnam-based facility.
Request a Quote Now