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Automatic Adjustable Dough Ball Cutting Machine and Dough Divider Rounder for Pizza Small Bread Cookie

The dough dividing and rounding machine is a common pastry processing equipment. Its main function is to pass the mixed dough through the divider, divide it into equal small pieces, and then easily roll the dough into a round shape through the rounding mold to facilitate the production of various pastries.

    Application:


    Our dough divider is mainly used to cut the dough into equal Numbers of dough balls.The dough divider is a machine for various kinds of Flour products, such as biscuits, buns, dumplings, bread, moon cakes, etc. The processed dough is well formed, the shape is smooth, the effect is good, and the soft surface processing effect is remarkable. The dough is processed by extrusion, conveying and cutting. Widely used in factories and school canteens, pasta processing shops and other places.

    Features: 


    1.The automatic hydraulic divider comes with high quality spare parts and a unique framework design to make working operations solid and stable.
    2.The divider divides the dough using an automatic hydraulic system.
    3.Flattens the dough gradually to prevent destroying the dough structure.
    4.The divider can divide the dough into 100~800g each piece, which fits a variety of customer needs.
    5.The dough divider is easy to operate, clean and maintain.

    Divider/Rounder technical

    Continuous Cutting Machine

    Conical Rounding Machine

    ORME-1/2/3/4P

    ORME-G800

    ORME-G800Z

    power

    1.5kw

    0.4kw

    0.5kw

    voltage

    380v

    380v

    380v

    capacity

    1P:100-500g/1800pcs/h
    2P:50-250g/3600pcs/h
    3P:20-100g/5400pcs/h
    4P:15-80g/8000pcs/h

    15-600g/8000pcs/h

    20-500g/5400pcs/h

    Dimension

    88*120*150cm

    85*85*145cm

    85*85*145cm

    net weight

    420kg

    195kg

    200kg

    Dough Ball Cutting Machineimage3image4

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